Requirements:
- Ability to work late hours
- Flexible schedule
- Working Knowledge of cocktail tray service, basic food service, responsible alcohol service, drink recipes and garnishes
- With at least 2 years experience
- Tolerance of all cultures, music and art forms
- Anticipate and respond to guests' needs
- Suggestively sell beverages and menu items; take orders
- Answer guest questions; make recommendations
- Maintain line of sight/atmosphere control by circulating through your work area throughout shift
- Keep current on all standard operating procedures
- Assist other servers and staff as needed
- Must be 21 or older since the job involves serving alcohol
- Looking for full time and part time staff
Interested candidates please send your resume to us.
- Min. Education Level : 'N' / 'O' Levels
- Field of Study : Not Applicable
- Year of Exp Required : 2
- Skills : Food and Beverage / Communications skills
- Language : English
