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[Expired] MANAGEMENT TRAINEE / ASSISTANT RESTAURANT MANAGER / RESTAURANT MANAGER

The Manhattan FISH MARKET
Posted On :17 Oct 2017

 

Job Summary

  • Salary:   Undisclosed
  • Location: Singapore - North
  • Work Type: Permanent / Full Time
  • Min. Education Level: Professional Certification
  • Field of Study: Food & Beverage Business, Hospitality & Tourism Management
  • Years of Experience: 3
  • Skills: Communications skills, Interpersonal skills, Managing Skills

Job Descriptions

WALK-IN for INTERVIEW!!!
13 October 2017 (Fri), 11am-8pm

 Junction 8 #01-22/30
 Causeway Point #02-34
 Jurong Point #01-32
 Plaza Singpura #06-07

Job Objective

  • Assist Restaurant Manager/Overall responsiblefor the smooth operations of the restaurant as well as managing the financial aspect of restaurant equipments.
  • Build sales and control costs within the budget to meet business results.
  • Ensure work standards are within the Quality, Service, Ambience & Value (QSAV) guidelines.
  • Recruit, lead and develop people in ensuring work performance and productivity.
  • Responsible for compliance of all related standards and guidelines, as well as relevant regulatory requirements.
  • Ensure restaurant is fully staffed up as well as employees are led and developed to achieve the expected work performance and productivity.
  • Participate and execute corporate CSR plans.

Required to-DO

  1. Daily Operations & Customer Handling
  2. Sales Building and Cost Management
  3. People Care
  4. Food Safety / Sanitation
  5. Workplace Safety & Security
  6. Others

Working Hours/Location
• Islandwide
• Rotating Shift

Salary Range
Commensurate with Experience

√ Attractive Salary Packages
√ Bonus (suject to Company's performance)
√ Referral Incentive
√ Staff Meal Provided
√ Training & Certification
√ Career Advancement
√ Medical & Dental Benefits
√ Other Staff Benefits

Pre-requisites

  • Candidate must possess at least a Professional Certificate or Diploma preferably in F & B, Hotel Management, Hospitality or equivalent.
  • Possess 3 to 4 years’ of working experiences in a supervisory role for an F&B industry.
  • Understand and have experience working on POS restaurant operation.
  • Proficient in full spectrum of casual/fine-dining restaurant function.
  • Meticulous, mathematically incline and possess good people skills.
  • Good analytical, problem solving and decision making skills.
  • Possess exceptional communication and interpersonal skills to maintain good relationship with diverse guests and employees within the restaurant.
  • Excellent vision required for seating guests, expediting food, cleaning equipment, reading floor plans, charts and schedules.
  • Self-discipline and self-motivated and enjoys interacting with people and serving customers.
  • Always maintain high standard of personal hygiene with clean appearance and neatly attired.
  • Pleasant, Polite manner, Energetic, cheerful, and hardworking.
  • Possess enthusiasm in learning and keen to get feedback for improvement.
  • Ability to engage in physical activities which requires long hours of standing during the working shift.
  • Require to work on rotating shift basis which include weekends and public holidays.

Callus now at8187 6464
or
Email usatalvin_anthony@manhattanfishmarket.com/ pcd_sg@manhattanfishmarket.com

*Open for Locals / Dependant Pass or LTVP+ Holders (work passes without quota) only*

*We regret to inform you that only shortlisted candidates will be notified.*



About This Company

The Manhattan FISH MARKET is one of Asia’s leading casual dining restaurant chains with 16 outlets in Singapore. We have more than 40 other outlets in Malaysia, Thailand, Indonesia, Sri Lanka, Oman, Myanmar, India, Qatar, Bangladesh and Japan, with a total workforce of more than 1000 employees.

 

As we continue to grow our business in Singapore and in Asia, we are looking for people who are cheeky, fun, and passionate about food to build a successful career with us.

 

Why join us?

Here are some reasons:

a. Competitive pay packages and allowances

b. Attractive incentive scheme

c. Bonus rewards

d. Medical and insurance benefits

e. Flexible work schedule to fit individual needs

f. Free uniform and meals at work

g. Staff discounts for all brands within the Group

h. Fun activities and events

 

Working with us will give you many opportunities to contribute to your own growth and to those around you. Since we are committed to growing all of our businesses, our employees can expect ample learning and development opportunities to advance their career within the Group.

 

More importantly, we are a group of fun-loving, family-oriented and approachable team.

 

So, join us now and let us grow together!

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