Salary up to $2,300 (negotiable)
Handling of seafood items
West, 5 days (Tue - Sat, 8am - 6pm)
Our client, the leading supplier in Asia, catering to operations such as hotel and airline industri ... More...
Are you a chef/cook who wants to give back to society?
Why not embark on a career where you will lovingly prepare food for the sick?
Tertiary healthcare institution is hiring Head Chefs and Cooks!
Location: Novena/Balestier/Toa Payoh
Work Type: Full Time
Min Education level: N/O Levels, NTC/ITE or equivalent preferred but not a must
Field of study: NA
Skills: Communication & Interperson ... More...
Able and willing to be Hands-on
Coordinate, planning, budgeting for all the food operations
Plan, direct, and supervise the food preparation and cooking activities
Research and development for new ... More...
GOOD CAREER ADVANCEMENT
FRIENDLY WORKING ENVIRONMENT
Oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on.
Prep ... More...
Minimum 1 year experience in Catering/canteen or production
Positive attitude and cheerful personality
Strong sense of responsibility
Able to start work immediately
Interested please email to hrd@f ... More...
Pastry Cook (Full-Time)
Assist in the preparation and production of artisanal ice cream, cakes and desserts.
6 days week; central location: Holland Village
Minimum 1 year relevant experience prefer ... More...
We are looking for below positions to join our expanding team!
Chef De Partie/ Snr Chef De Partie/ Junior Sous Chef
Good professional working attitude
Cooking consist ... More...
Chef De Partie
Assist Chefs with creation and preparation of Western/ Local cuisine
Ensure that quality, quantity, and correctness of food items served and displayed are as per Che ... More...