Performs a variety of duties including serving customers, cold & hot food preparation, stocking counters and steam table, maintaining sanitation standards, and handles or processe ... More...
Train Service Crew
Practice inventory and store control standards
Inspect equipment and storage facilities throughout a shift to ensure that equipment is in proper working order
Manages about 4 - 12 staff. Assign , oversea and evaluate work. Recommends promotion, transfer, or termination of employees
Coordinate and supervise staff, so that standards of cle ... More...
Bookstore Managers ($2.5k to $3k)
Welcoming candidate with Retail & F&B experience
Good Salary Remuneration & Benefits Package
Manage all aspects of retail operations which i ... More...
Assist chef in the kitchen operation, ensuring correct procedures are adhered to in day-to-day food preparation.
Assist chef in creating new menus and food concepts, including sett ... More...
Responsible for the daily operations of the restaurant
Managing the sales target for the restaurant as well as controlling the costs such as labour and food costs.
Recruitment and training of cr ... More...
Welcome to our school of fish at Fish & Co. Restaurants!
With our business expanding both locally and globally, we are extending more rewarding career opportunities for all our employees in Singapore. ... More...
Plan and execute promotion activities (mainly on ground activities)
Work with institutions & hospital for collaboration of marketing activities
Make marketing plan, marketing strategy with own ide ... More...
Handle full set of accounts
Handle payroll - (training will be given on Kelly Software)
In-charge of 1 outlet payroll & Accounts
Prepare audit schedules and reports
Prepare ... More...