Our client is looking toset up a Japanese restaurant within a shopping mall situated in Tanjong Pagar.
They are looking for passionate and experienced chef.
Develop new menu
Manage ... More...
Job ID 17083
Oversee the bakery operations and productions of a Michelin-star restaurant
Responsible for developing creative ideas for menu planning, and implementing initiatives ... More...
Job ID 17077
Assist the Sous Chef in overseeing the culinary operations, menu planning, inventory and food cost control
Supervise, coach and motivate the team in the kitchen
Ensu ... More...
Knowing how to handle the sashimi and ingrediants of sushi preparation
Making the sushi rice properly
Knowing the proper way of cutting the fish, meat and vegetables
Ensure person ... More...
Assist outlet chef in preparation of dishes including misen plus
Upkeep hygiene and cleaning of kitchen
Maintain proper stock level of ingredient inventory
Adhere to recipes card f ... More...
GOOD CAREER ADVANCEMENT
FRIENDLY WORKING ENVIRONMENT
Oversee a section of the kitchen, be it pastry, butchery, fish, sauces, vegetables and so on.
Prep ... More...
Job ID 17080
Assist the Assistant Manager in overseeing the restaurant operations
Coordinate with restaurant chef on the updating of menus and meeting of ad-hoc guests’ requests ... More...